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Inside Fogo de Chão

Fogo de Chão

Latin american · Dallas, TX
Photo at Fogo de Chão

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I avoid

How this kitchen handles common allergens

No info yet

  • Peanuts
  • Tree nuts
  • Soy

Verdicts come from owner, official and diner evidence, never from guesses. Always confirm with your server.

From diners like you

No diner reports yet. If you have eaten here, your report helps the next person decide.

How the kitchen handles it

  • Fish · Accommodates. Fogo de Chão's FAQ states: 'Our restaurant is safe for Guests with fish/seafood allergies.' No specifics on cross-contamination protocols are published; guests are told to inform their server.

    Official· Declared Jun 15, 2026

  • Gluten · Accommodates. Fogo de Chão's FAQ states: 'The Market Table features many fresh, seasonal selections and is 100% gluten free.' Market Table includes specialty salads, cured meats, aged cheeses, whole fruits, and seasonal items. Pão de Queijo (cheese bread) is also listed as GF on menu. Churrasco meats are seasoned only with rock salt.

    Official· Declared Jun 15, 2026

  • Shellfish · Accommodates. Fogo de Chão's FAQ states: 'Our restaurant is safe for Guests with fish/seafood allergies.' No specifics on cross-contamination protocols are published; guests are told to inform their server.

    Official· Declared Jun 15, 2026

Every dish marked for what you avoid. Open to see it.

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